3 tbsp. sesame oil
2 large cloves minced garlic
2 tbsp. fresh ginger, grated
1lb. LEASA tofu (Firm or Veggie), drained and cut into ½ inch cubes
¼ lb. broccoli florets
¼ lb. snow peas, stems trimmed
½ cup red pepper, slivered
½ cup yellow pepper, slivered
½ cup leeks, thinly sliced
¼ cup roasted peanuts
1 cup mushrooms, sliced
1- 8 oz can pineapple chunks, drained, reserve liquid
½ cup mandarin orange segments
¼ cup light soy sauce
2 tbsp. tomato sauce
1 tbsp. cornstarch